【喫煙可・朝まで営業中】九州うまいもん個室居酒屋　薩摩吉兆　東京八重洲店

Fresh domestic beef offal grilled on an iron plate to create an image of the volcanic eruption of Mt. Aso!!

Fresh domestic beef offal grilled on an iron plate to create an image of the volcanic eruption of Mt. Aso!!

The richness of the pork and the spiciness of the kimchi will make you addicted! A healthy and spicy hot pot with plenty of vegetables.*We accept orders from 2 people.

The succulent offal overflows with umami! In addition, the soup has a rich taste with the collagen of the offal dissolved in it.The scent that drifts at the moment you open the lid is also delicious.*We accept orders from 2 people.

Chicken thighs and dumplings packed with umami will warm your body and make a delicious cup.*We accept orders from 2 people.

We will change the cooking method according to the customer's request.You can enjoy the taste of the ingredients raw, or lightly sear the surface.

Vinegar motsu is often served with alcohol by locals of Hakata.The crunchy texture and the flavor that spreads in your mouth the more you chew, will make you addicted.

Street gyoza dumplings with the original flavor of black pork and the scent of red bean paste.Let's have our proud gem that you can enjoy triple time with beer.

It's hot and spicy, but the spiciness is irresistibly delicious.It is a popular mustard lotus root that is filled with barley miso mixed with Japanese mustard powder, coated in batter, and deep-fried.

A collaboration of mentaiko and dashi-rolled omelet.Please enjoy after adding a little grated radish.Mentaiko overflowing as you go inside is a pleasure unique to the specialty.

There is a secret in the batter, and I would like you to try it.

Miyazaki's specialty, chicken nanban, is a perfect match between freshly fried juicy chicken, homemade tartar sauce, and sweet and sour sauce!

An assortment of 3 kinds of horse sashimi: marbling, red meat, and corn.The refined sweetness and the texture that melts in your mouth are exquisite.

The light and healthy red meat is a popular dish among women.Please enjoy Kumamoto's famous basashi, which you can eat as much as you want with ginger soy sauce or sesame oil and salt.

We use parts with outstanding freshness and high rarity value.Mix with the egg yolk and enjoy.

Edamame is a classic beer snack.It is such a dish that you can't help but get your hands on.

The lycopene tomato, which helps to improve the condition of the stomach, is a popular dish among adult men and women.

The special salt sauce gives it just the right amount of saltiness, and the crunchy texture is addictive.

Tofu is a food that not only provides basic nutrients such as protein and fat, but also regulates the body and maintains and promotes health.

The right amount of saltiness soaks into your body even after drinking too much.

Light and simple assorted pickles.Addictive taste with our homemade lightly pickled sauce.

Refreshing with ripe tomatoes and silken tofu.Please enjoy with Japanese-style dressing.

Crunchy daikon radish and mizuna greens are addictively delicious with a creative dressing.

A popular salad with freshly fried crispy burdock and lots of vegetables.A healthy salad full of dietary fiber with parmesan cheese.

Quickly shabu-shabu the pork and enjoy it with our special sesame dressing that has been ground just before serving.

The head chef carefully selects the fish that is procured every morning.A luxurious assortment of 7 fresh fish.

The head chef carefully selects the fish that is procured every morning.We offer special fresh fish that changes depending on the season and availability.

The head chef carefully selects the fish that is procured every morning.We offer special fresh fish that changes depending on the season and availability.

It has just the right amount of fat, so it's a sashimi with a deep flavor while maintaining its texture.

The cold water tightens the body at once, and the cold wind cools it down, further increasing the umami and flavor.

The skin is crispy and fragrant.Enjoy the original flavor of the ingredients with coarse rock salt.

Our recommended grilled dish with a spicy sauce that will whet your appetite.

Hyuga chicken, a brand of chicken from Miyazaki Prefecture, has a refreshing flavor with a hint of yuzu pepper.

The crunchy texture of the cartilage is an addictive delicacy.Enjoy it with the rich egg yolk.

Free-range chicken with the flavor of smoked charcoal.There is no smell and the texture is excellent.

A wiener wrapped with pork belly and grilled with a special sauce for a meaty volume.

It is a flavorful dish made by aging shishamo smelt in the cool sea breeze and sun-dried.

Like shark fin, it is rich in collagen.The stingray fin is lightly grilled to give it a fragrant finish.

It is baked by pressing it so that it does not curl up.It is crunchy to the end and gives a presence of the leading role.

Fresh mackerel simply grilled with salt.Baked with just the right amount of salt to bring out the flavor.

Our deep-fried chicken, which is consistently ranked in the izakaya menu, is seasoned with our special dipping sauce of green onions, ginger, and lemon juice.

Our shop's specialty sweet and salty sauce, so delicious that you'll want to munch on it.

We have changed the vegetable oil moderately, so it has less cholesterol and a light taste.

Fish caught in Makurazaki Port, tofu, local sake from Minami Satsuma, etc. are kneaded into this traditional satsuma-age, deep-fried in carefully selected rapeseed oil.

The parboiled chicken skin is quickly fried to make it crispy.Recommended for those who want to enjoy a refreshing flavor and texture.

The steamy fragrance that traps the juicy flavor that overflows from the inside doubles the deliciousness.It is a dish that will be absorbed from children to adults.

The spicy takana and mentaiko make for fried rice that goes well with beer.

A nostalgic street food-style sauce yakisoba simply flavored with sauce.

Plump rice gently wraps spicy mustard greens and cod roe.

It is a dish that you can enjoy a rich taste while being refreshing with the chin dashi.

The original taste of rice goes well with Japanese sake.Please try it once.

The soft texture of the mochi and the melt-in-your-mouth cold ice cream are a perfect match.

We offer seasonal ice cream for each season.Please ask the staff on the day about the taste.

Kintoki imo is topped with purple sweet potato ice cream and fresh cream for an original parfait with a Japanese taste.

The sourness of sweet potato and the coldness of the ice cream make it an irresistible dessert.

The chocolate of the fondant chocolate and the sourness of the Amaou ice cream are a perfect match.